» Our cooking

The family Giungi is waiting for you at the Hotel Irene to have a splendid holiday with a lot of fun and happenings.

For more then 40 years , it is our most important thought to make you feel well and at home, tasting our cooking, directed personally by us, and of course a very special care for the children.

The breakfast-buffet is very rich and you have a got a lot choice to start your day in a right way.

You can also choose between 2 menu, fish and beef daily, traditional plates and a rich salad-vegetable and fresh fruit buffet.

Glutenfree cooking.